Course Details

Food Industry Technology Management

Master of Science Program (Food Industry Technology Management)

Faculty of Agro-Industry    Hat Yai Campus

Major :

Food Industry Technology Management

Degree name :

Master of Science Program (Food Industry Technology Management)

Course Offerings :

Full Time

Course Structure
Plan Credits Retention time(Year)
Total Dissertation/Thesis Course work
Plan A1 36 36 0 2
Plan A2 36 18 18 2
Plan B 36 6 30 2

Strengths/Uniqueness :

Accredited standards:

Tuition Fees :

28,000 ฿ a semester

REMARKS:

1. Tuition fees for International Students are charged at double the rate for Thai students, EXCEPT Nursing Science (International Program), Nursing (International Program), and Earth System Science (International Program).

Tuition fees for programs open for admission in academic year 2017 which are not included in this announcement, are in the process of promulgation.

More details.

Other extra fees:

- ฿

Characteristics of graduates who graduated :

Job Opportunities :


keyword : อาหารสุขภาพ, ผลิตภัณฑ์เสริมอาหาร, โภชนาการ, อาหารสุขภาพและโภชนาการ, เสริมอาหารและอาหารสุขภาพ, อาหารสุขภาพและโภชนาการ ม.อ., Functional Food, Nutrition, Food and Nutrition, Food and Nutritin PSU, NFF PSU